The slight maceration on the skins of the best selection of our white grapes creates an unexpected succession of aromas, scents and flavors in the mouth. It is from here that this elegant single variety wine is born, which expresses hints of ripe yellow fruit on the nose and conquers the palate with its pleasant sweet minerality.
DENOMINATION: | Toscana Bianco I.g.t. |
PRODUCTION AREA: | Hills around Monte S. Savino |
ALTITUDE: | 320 – 330 m a.s.l. |
EXPOSURE: | South – East |
SYSTEM OF CULTIVATION: | spurred ribbed espalier type |
PRODUCTION PER HA: | 7 tons |
AGING: | in steel casks |
BOTTLE REFINING: | minimum 3 months |
COLOUR: | golden yellow |
FRAGRANCE: | Tasteful, fine and delicate |
FLAVOURE: | Fresh, harmonic, lingering |
VOLUME: | 13°C |
PAIRING: | Seafood, sushi, white meat |
SERVING TEMPERATURE: | 12°C –14°C |