From the selection of our Chardonnay and Grechetto grapes comes this white wine whose typical feature is its freshness. Temperature-controlled vinification preserves its aromas, which mature over time thanks to aging in glass.
| DENOMINATION: | Toscana Bianco I.g.t. |
| PRODUCTION AREA: | Hills around Monte S. Savino |
| ALTITUDE: | 320 – 330 m a.s.l. |
| EXPOSURE: | South – East |
| SYSTEM OF CULTIVATION: | spurred ribbed espalier type |
| PRODUCTION PER HA: | 7 tons |
| AGING: | in steel casks |
| BOTTLE REFINING: | minimum 3 months |
| COLOUR: | light straw yellow |
| FRAGRANCE: | tasteful, fine and delicate |
| FLAVOUR: | Fresh, harmonic, lingering |
| VOLUME: | 13°C |
| PAIRING: | aperitifs, appetizers, fish, seafood, white meat |
| SERVING TEMPERATURE: | 12°C –14°C |
