Boschi Antichi Toscana Rosso I.G.T
Tradition and modernity come together in this smooth, enveloping wine. Born from the union of the more traditional Sangiovese with Cabernet Sauvignon, it rests for nine months in French oak barrels after careful vinification at a controlled temperature. Glass aging, which is extremely important, concludes its maturation.
| DENOMINATION: | Toscana red I.G.T. |
| PRODUCTION AREA: | Hills of Monte S. Savino |
| ALTITUDE: | 320-330 m. above sea-level |
| EXPOSURE: | South-East |
| TYPE OF CULTIVATION: | Spurred ribbed espalier type |
| PRODUCTION PER HA: | 6 tons |
| AGING: | in French oak barriques for 8-9 months, then in steel casks |
| BOTTLE REFINING: | Minimum 6 months |
| COLOUR: | Deep ruby red |
| FRAGRANCE: | Harmonic and lingering |
| FLAVOUR: | Velvety, smooth, full-bodied |
| VOLUME: | 14 % |
| PAIRINGS: | fine meat, noble games and aged cheese |
| SERVING TEMPERATURE: | 18°C - 20°C |