Toscana Bianco I.G.T.

This white wine, made from grapes from Malvasia di Candia, will delight you with its light addition of carbonic which allows it to be the right wine for every occasion. Suitable for happy hour, appetizers, entrees, seafood and white meat, Guitto is also a wine to be uncorked and enjoyed in the company of friends and relatives.

DENOMINATION:  Toscana Bianco I.g.t.
PRODUCTION AREA:Hills around Monte S. Savino
ALTITUDE:320 – 330 m a.s.l.
EXPOSURE:South – East
SYSTEM OF CULTIVATIONspurred ribbed espalier type
PRODUCTION PER HA:8 tons
AGING:in steel casks
BOTTLE REFINING:minimum 3 months
COLOUR:straw yellow
FRAGRANCE:fruity and aromatic
FLAVOUR: Fresh, fruity with a slight presence of carbonic
VOLUME12°
PAIRING:aperitifs, cold cuts, seafood, fish, fried food, white meats
SERVING TEMPERATURE:12°C - 14°C